something “everyone” (except me) knows about… lettuce and spinach preservation
So recently (ok it was months ago) I was excitedly telling a friend of mine about this wonderful trick I’d learned (from my father-in-law, thanks Burt!) to preserve spinach/lettuce/etc.
Sooo…if you put leaves of lettuce/spinach/etc. in tupperware (etc.) in between two damp paper towels… it lasts longer.
As in, normally we’d go through half a bag of spinach in a week, and throw out the rest. But now, I put half in the tupperware, go through the half bag, then go through the leaves in the tupperware.
Yay for being old!
ANYWAY. So my friend, we’ll call him “asshole #2″ for now (me being #1) – who doesn’t read this blog (but if he does, hi Andy!), tells me “Oh, everyone knows that.” But I didn’t.
So, just in case you didn’t know this, now you do, and now you can act all in the know whenever people talk about this stuff.
Because it’s important dammit.
HAH! Awesome. And Andy 2, way to take the joy out of sharing money-saving pearls of wisdom!
I love that at the bottom of this it says “no related posts” for some reason that hit my funny bone.
p.s. I’m telling Andy
Hey, whatever it takes to get him to read my blog! ;)